CEDAR PLANK GRILLING A one pound halibut fillet (top of picture) has been marinating in a Chardonnay/rosemary mixture while the plank was soaking. After removing the plank from your soaking solution, allow the excess water to run off before oiling the plank. HOME PAGE SLIDESHOWS
A one pound halibut fillet (top of picture) has been marinating in a Chardonnay/rosemary mixture while the plank was soaking. After removing the plank from your soaking solution, allow the excess water to run off before oiling the plank.
HOME PAGE SLIDESHOWS
